Lucas Sausage Mix – Tomato and Basil
These complete mixes include all the rusk, seasoning and flavourings needed to produce exquisite sausages. Simply add about 3.5kg of meat, 1.5kg of pork belly and a pint of water.
Flavours: Tomato & Basil, Hot & Spicy, Mexican Chilli, Cranberry & Rosemary, Lincolnshire, Cumberland, Classic Beef, Ginger & Leek, Hickory Smoke.